Sortiment Gallus Gran Cru

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strong-spicy

Gallus Grand Cru – world champion cheese

Gallus Grand Cru is named after Saint Gall, the founder of the St. Gallen monastery. According to the archives of the world-famous St. Gallen Abbey Library, the friars were producing cheese according to strict guidelines and a stringent purity requirement already in 1565. Gallus Grand Cru was selected as the best semi-hard cheese in the world at the World Cheese Championship in Madison, USA at the beginning of March 2020.